What's On
50% Off Fridays
Until 30th September 2024
Enjoy 50% off 'A Trip Through Italy' set menu - was $219, now $109.50 per person. Valid for lunch and dinner on Fridays throughout September 2024.
Designed for the whole table only, for up to 18 guests. Please note this offer applies only on the set menu only (beverages and additional items not included). Regular menus not available. Not available in conjunction with any other discounts or offers, Gourmet Traveller, Good Food, or Best Restaurant gift vouchers. Menu is subject to change without notice.
Stressless Sundays
Sunday dinner
Back by popular demand!
Sit back, relax, and let our chefs cook our four course 'Little Trip Through Italy' menu for you for $95 per person, instead of the usual $159!
Menu is subject to change, our chefs are happy to cater to dietary requirements with notice.
Offer valid until the end of September 2024.
Caviar Dinner
Thursday 12th September
Join us for an indulgent menu featuring Ars Italica Caviar, including snacks to start plus four courses for $250 per person.
This event will include a special presentation by John Giovannini, owner of Ars Italica Caviar.
Matched wines also available.
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Labour Day
Monday 7th October
Ormeggio will be open for lunch on Monday 7th October for the Labour Day public holiday.
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A 15% public holiday surcharge applies.
Melbourne Cup
Tuesday 5th November
Swap trackside for waterside this Melbourne Cup! Dress in your race day best for our Trip Through Italy menu for $219 per person.
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Watch the race on our big screen TV, we'll be offering prizes for best dressed and hosting sweepstakes.
Christmas Day Lunch
Wednesday 25th December
Celebrate with family and friends by the waterside this Christmas at Ormeggio!
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We’ll be offering a luxury four course lunch menu for $375 per adult, and a three course menu for $150 per child.
New Year's Eve Dinner
Tuesday 31st December
Join the Ormeggio team for the final sunset of the year and enjoy our bespoke New Year's Eve menu for $219 per person.
A Lombardian Cookbook
The Perfect Gift!
Chef Alessandro Pavoni hails from Lombardy, home to some of Italy's most famous dishes. In his first cookbook, Alessandro reveals the secrets to these traditional classics, along with more than 100 of his treasured family recipes.