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Alessandro Pavoni Ricotta Spinach Gnocchi.jpg

Tanti Auguri!

The team at Ormeggio wishes you a happy birthday!

As a gift from us to you, please enjoy this recipe from Alessandro Pavoni's cookbook, 'A Lombardian Cookbook'.

Having learnt to cook as a boy by his Nonna's side, Alessandro is passionate about the power of food in bringing families and friends together and understands its power to nourish and bring joy.

Buon Appetito!


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